Avocado Butter With Baby Shrimp Sandwiches

Recipe by Leslie
READY IN: 30mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat together butter, avocado, lemon juice, chili powder and salt in a bowl.
  • In a second bowl, marinate the baby shrimp with lemon juice, olive oil, hot pepper sauce and salt to taste.
  • Lightly sprinkle salt on cucumber slices and let sit for 20 minutes.
  • Pat cucumber dry with paper towels.
  • Cut bread in half and spread slices with avocado butter. Top with overlapping cucumber slices and pile shrimp on top. Garnish with a watercress sprig.
  • Repeat for remaining sandwiches.
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