Avocado - Banana Shake

Recipe by lortle
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Halve the avocado, remove the pit, and squeeze each half into the blender (faster than scooping it out!).
  • Add banana, yogurt, and 1 cup of soy milk.
  • Blend on medium or high.
  • If it is too thick (it probably will be) you can add water or ice, or more soy milk if you'd prefer a slightly sweeter drink.
  • Drink within 1/2 hour of blending, or the shake will discolor slightly (flavor will remain the same, it just looks less good.).
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RECIPE MADE WITH LOVE BY

@lortle
Contributor
“My friend made this for me, I thought an avocado shake sounded pretty weird, but it is yummy - it has an amazing texture and is not too sweet. Also it is a lovely shade of green! Note: if you slice and freeze the banana first, you will have a colder and thicker shake. I prefer mine less cold, but I believe I am in the minority on that.”