Avocado Banana and Walnut Muffins

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 12
YIELD: 12 muffins
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat oven to 375 degrees (F).
  • Grease 12 muffin tins, or spray with nonstick vegetable oil, or line with paper cups.
  • In a large bowl, mix avocado, bananas, eggs and milk.
  • In a seperate bowl, whisk or sift together flour, sugar, baking soda and salt.
  • Stir flour mixture into avocado mixture; do not over mix. Stir in walnuts.
  • Spoon batter into prepared muffin tin; bake 15 to 20 minutes, or until tops start to brown and a toothpick inserted into a muffin comes out clean.
Advertisement