Avocado Bacon Boats

Recipe by twissis
READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 12
    slices bacon (cooked crisp & crumbled)
  • 12
    cup sour cream (Use light or low-fat variety to decrease fat content)
  • 2
    tomatoes (seeded & chopped)
  • 2
    tablespoons green onions (sliced)
  • 1
    tablespoon lemon juice (I prefer lime juice)
  • 12
    teaspoon salt
  • 3
    avocados (halved, pitted & pulp diced)
Advertisement

DIRECTIONS

  • Combine bacon, sour cream, tomato, onion, lemon juice & salt in a bowl.
  • Scoop out avocado pulp, dice & add to other ingredients.
  • Fill avocado shells w/mixture & serve immediately.
  • NOTE: While not a part of the recipe, I favor adding diced black olives to the avocado mixture.
Advertisement