Avery Island Deviled Shrimp

Recipe by EdsGirlAngie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook breaded shrimp in 3 tablespoons butter until browned.
  • Remove from heat and keep warm.
  • For the sauce: Saute onion and garlic in the 2 tablespoons butter.
  • Add remaining ingredients except lemon juice.
  • Heat to boiling; reduce heat and simer for 15 minutes or until liquid is reduced to about 1 cup.
  • Add the lemon juice.
  • Add shrimp and toss to coat a bit.
  • Serve as an appetizer.
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