Autumn Pumpkin Waffles

Recipe by Chef #1345243
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READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine flour, baking powder, spices and salt in a large batter bowl; set aside.
  • Using a medium sized bowl slightly beat egg yolks; whisk in milk, pumpkin, oil, butter and vanilla.
  • Add pumpkin mixture to flour mixture, stirring to combine.
  • In a small bowl, beat egg whites until stiff peaks form, gently fold into pumpkin mixture.
  • Bake in preheated, lightly oiled waffle baker according to manufacturers instructions.
  • I have a small waffle baker and this makes about 14 waffles.
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