Autumn Pumpkin Crisp W/Creamy Frosting

Recipe by OceanIvy
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READY IN: 1hr 5mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350°.
  • Line bottom, sides of 9 x 13 pan with waxed paper.
  • Combine pumpkin, milk, sugar, eggs and cinnamon, pour into pan.
  • Pour dry cake mix over mixture.
  • Evenly place nuts into mix.
  • Spoon the melted butter over nuts evenly.
  • Bake 50-60 minutes.
  • Invert into tray and peel off waxed paper.
  • Mix cream cheese, Cool whip and powdered sugar; frost and refrigerate.
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