Autumn Apple Meatloaf With Apple Glaze

"I'm not a fan of meatloaf, but this is pretty good."
 
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photo by SandwichQueen photo by SandwichQueen
photo by SandwichQueen
Ready In:
1hr 45mins
Ingredients:
12
Serves:
6-8
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • In a large bowl, combine beef, pork, beaten egg, minced onion, finely chopped apple, bread crumbs, salt and pepper. Blend together well w/ clean hands.
  • Shape mixture into loaf and place in a baking dish.
  • Mix together all the apple glaze ingredients in a seperate bowl and set aside.
  • Bake meatloaf 350 degrees for 45 minutes. After 30 minutes, evenly pour the apple glaze over top of the meatloaf.
  • Return to 350 degree oven and continue to cook for about another 45 minutes -- basting with your glaze every 15 minutes, or until done and no longer pink.

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Reviews

  1. This is fantastic and my new favorite meatloaf! It worked very well with all vegan ingredients too. After tasting, I doubled the glaze amount - so tasty. Thanks!
     
  2. I only made the sauce to simmer some sausage meatballs I had made but MAN was it good! Thanks for posting!
     
    • Review photo by SandwichQueen
  3. This is really good. I'm new to cooking. This was well within my relm of capabilities. I used applesause with cinamon in it. Added a good flavor!
     
  4. What a great tasting recipe.
     
  5. Great flavor! This is our new meatloaf!
     
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