Authentic Jamaican Rice and Peas
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 1⁄2 cups dried red kidney beans, soaked overnight
- 2 cups long-grain white rice
- 1⁄2 cup unsweetened coconut milk
- 2 scallions, chopped
- 2 garlic cloves, crushed
- 1 teaspoon thyme
- salt, black, and hot pepper to taste
directions
- Boil the beans, garlic and salt until the beans are tender. Save three cups of the liquid.
- Place the beans and the three cups liquid to the pot along with the reaming ingredients.
- When it comes to a boil, add in the rice. Let it boil for 20 minutes and simmer when all the water has dissolved.
- Stir it with wooden spoon.
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