Authentic Italian Meatloaf

Recipe by Drunk Chef
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READY IN: 1hr
SERVES: 6
YIELD: 1 meatloaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat 1 tablespoon olive oil in skillet- add red bell pepper, onion, and garlic. Saute until soft. Remove from skillet and cool.
  • Add all your ingredients in a bowl and mix. Do not over mix.
  • Place mixture in meatloaf pan (or pie dish) and cover with the marinara sauce.
  • Bake at 350 degrees for 50-60 minutes.
  • Let stand 10 minutes before serving.
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