Recipes / Yeast Breads

Austrian Rye Bread (ABM)

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Recipe by Outta Here

A nice change from your usual rye bread.

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READY IN: 4hrs 10mins

SERVES: 8

YIELD: 1 loaf

UNITS: US

INGREDIENTS

1

cup water
3

tablespoons honey
¹⁄₂

tablespoon oil
1

teaspoon salt
¹⁄₄

teaspoon ground allspice
¹⁄₄

teaspoon dried rosemary, crumbled
1 ¹⁄₃

cups bread flour
²⁄₃

cup rye flour
¹⁄₃

cup wheat germ
2

tablespoons vital wheat gluten
2 ¹⁄₂

teaspoons active dry yeast

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DIRECTIONS

Place ingredients in pan in order recommended by manufacturer.
Use white bread/light setting.
Remove loaf from pan when done and cool on wire rack before slicing.

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