Aussie Eastern-Styled Potatoes

READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In a non-stick skillet over medium heat, add oil and potatoes. Cook until the pototoes are almost done - not quite fork tender. Actual cooking time will depend on the size of your cubes.
  • Add the onions, garlic and cumin and continue cooking until potatoes are fully cooked and the onions are soft with a bit of color.
  • Add olives and continue cooking until they are warm. Season to taste with salt and pepper.
  • You can serve this as a side dish or as a vegetarian/vegan entree.