Aunt Sarah's No-Bake Chocolate Cookies

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 50
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Break biscuits into thirds.
  • In a saucepan, melt the butter over medium-high heat.
  • Add sugar and chocolate and mix until melted.
  • Add milk and eggs, mix and cook until it comes to a boil, stirring constantly.
  • Add vanilla and biscuits and mix until combined.
  • The cookies should break during mixing into small pieces.
  • Place mixture onto a large piece of foil, and form into a log, about 2 inches in diameter.
  • Wrap in foil and freeze for two hours, then slice and keep refrigerated.
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