Aunt Norma's Spectacular Crab Dip
- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
10
ingredients
- 1 (8 ounce) package cream cheese, softened
- 1⁄2 cup light cream
- 2 teaspoons lemon juice
- 1 1⁄2 teaspoons Worcestershire sauce
- 1 garlic clove
- 1 dash salt and pepper
- 1 (8 ounce) can crabmeat
directions
- Blend the softened cream cheese with the cream.
- the add lemon juice, worshtershire sauce, garlic, salt and pepper.
- Mix everything well then fold in the can of crab meat.
- Chill and serve with assorted crackers.
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Reviews
-
This simple little crab dip is OUTSTANDING! I laughed at your story about paying ransom for the recipe. :-) I like to blend everything together the night before and chill. Then before the party I let it soften up a touch and then fold in the crab (picked over for shell please) just before serving. This way the cream cheese flavours blend and the crab keeps its 'crabbiness'. Yummy. If I had a can of crab in the pantry I would make it right now.....
RECIPE SUBMITTED BY
I am a simple housewife and mother. I have been married for 13 years and have the most beautiful 2 year old daughter in the whole wide world. I couldnt be more happy with my life. I am where I am supposed to be....