Aunt Clara's Soft Molasses Cookies

Recipe by Steve P.
READY IN: 25mins
SERVES: 15
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In a large bowl Cream butter and sugar until light and fluffy.
  • Blend in the molasses and egg, beating well.
  • In another bowl, combine the flour, ginger, cinnamon, allspice and cloves.
  • Dissolve baking soda in the water.
  • Next, add the flour and baking soda mixtures alternately to butter mixture.
  • Blending well after each addition.
  • Drop by rounded tablespoons onto lightly greased and floured cookie sheets.
  • Bake at 350ºF about 12 to 15 minutes until done.
  • Remove from cookie sheets and cool on wire racks.