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Audrey's Sunshine Raisin Broccoli Salad

We had this at Christmas. Even the picky eaters had seconds.

Ready In:
10mins
Serves:
Units:

ingredients

directions

  • Layer broccoli, raisin, bacon and onion in 2 1/2 quart serving bowl.
  • Mix sugar, vinegar, and mayonnaise.
  • together in small bowl; spread over onions sealing to edges of bowl.
  • Sprinkle sunflower seeds on top.
  • Cover and refrigerate to chill well.
  • Just before serving, toss thoroughly.
  • I do not put the bacon in until I toss it before serving.
  • I also just bought the packages of broccoli that was ready to serve.
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RECIPE MADE WITH LOVE BY

@Bliss
Contributor
@Bliss
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"We had this at Christmas. Even the picky eaters had seconds."
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  1. ImKerri
    I have made this many times at home, family gatherings and pot lucks, and it is always a crowd pleaser. The bowl is always empty when I bring it home! Love the crunch and blend of flavors this one brings. Love it!
    Reply
  2. Bliss
    We had this at Christmas. Even the picky eaters had seconds.
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