Atkins Roasted Green and Wax Beans
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 3⁄4 lb green beans
- 1⁄2 lb wax bean
- 1 tablespoon olive oil
- 1 1⁄2 teaspoons kosher salt
- 1⁄2 teaspoon thyme leaves, crumbled
- 1⁄2 teaspoon oregano, crumbled
directions
- Heat oven to 400°F Trim beans. In a jelly-roll pan, toss beans with oil, salt and oregano until evenly coated. Roast 20 minutes, turning beans once or twice for even browning.
Questions & Replies

Got a question?
Share it with the community!
Reviews
-
Very nice, simple, easy, tasty way to change up how you serve beans. As with most reviews, here's a couple of notes... I used all wax beans because that's what we got at the Farmers' Market. I used marjoram instead of oregano because that's what was in the cabinet. It turned out great. Biggest word of caution: it took about 45 minutes at 400 deg. to get them cooked to the ideal point, so you may want to plan on some extra time or give the fresh beans a quick blanch first.
RECIPE SUBMITTED BY
I work at the local VA hospital