Assamee Chicken

Recipe by Brian Holley
READY IN: 1hr 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the ghee and fry all of the spiceswith the garlic.
  • Add the chicken and brown all over. Add the onion and cook over low heat for 20 minutes.
  • Stir in the stock and simmer 1 hour or till meat is tender.
  • Serve.
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