Asparagus With Orange Ginger Sauce

Asparagus With Orange Ginger Sauce created by Baby Kato

A nice dress-up for steamed asparagus.

Ready In:
18mins
Serves:
Units:

ingredients

  • 1 lb fresh asparagus
  • 12 cup orange juice
  • 1 teaspoon orange zest, grated
  • 1 12 teaspoons cornstarch
  • 1 inch fresh gingerroot, peeled and grated
  • 2 tablespoons slivered almonds, toasted

directions

  • Wash asparagus and snap off tough ends. Place in a steamer basket and steam until just tender, about 5 minutes.
  • In a small saucepan, stir together juice, zest and cornstarch.
  • Cook over medium-high heat until boiling. Let thicken and reduce while stirring with a whisk, about 3 minutes.
  • Remove from heat and add grated ginger.
  • Place asparagus on a serving plate and pour sauce over asparagus; top with toasted almonds.
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RECIPE MADE WITH LOVE BY

@Outta Here
Contributor
@Outta Here
Contributor
"A nice dress-up for steamed asparagus."

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  1. Baby Kato
    Asparagus With Orange Ginger Sauce Created by Baby Kato
  2. Baby Kato
    Asparagus With Orange Ginger Sauce Created by Baby Kato
  3. School Chef
    Full of flavor and a simple but elegant way to serve asparagus. Made for Football Pool 11 week 15 win.
  4. teresas
    Asparagus With Orange Ginger Sauce Created by teresas
  5. teresas
    Mixed reviews here. DD is in town visiting so the reviews were as followed: She gave 3 stars, I gave 5 stars and DH gave 4 stars. DD thought there was just to much citrus taste, DH just missed his normal plain steamed asparagus with butter, while I enjoyed something new and different. Thanks for posting. :)
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