Asparagus Salad

Recipe by danica.crystal
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 13mins
SERVES: 4
YIELD: 8 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Break off the woody ends of the asparagus.
  • Cut asparagus into one inch pieces.
  • Blanch asparagus pieces in a bot of boiling water for 3 minutes, or until tender-crisp.
  • Tear romaine lettuce and place into a bowl.
  • Add remaining ingredients to the lettuce.
  • Dress with salad dressing of your choice (We usually use ranch or cesear) and enjoy!
Advertisement