Asparagus, Roast Beef Roll-Ups

This is a wonderful appetizer and so quick and easy.

Ready In:
20mins
Yields:
Units:

ingredients

directions

  • in large mixing bowl mix cream, juice, horseradish, salt and cayenne.
  • whip til stiff peaks form.
  • serve with asparagus rolled in slice of the roast beef.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Merle 1
Contributor
@Merle 1
Contributor
"This is a wonderful appetizer and so quick and easy."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Kareniscooking
    Made this the other night to take with me to a dinner party. The dip really went well with the asparagus. Everyone raved about it and there wasn't an asparagus spear left on the plate. Best of all was how incredibly simple it was to make. Will definitely make it again. I used fresh asparagus as I don't care for the canned taste. Thanks for a great, easy recipe.
    Reply
  2. Merle 1
    This is a wonderful appetizer and so quick and easy.
Advertisement