Asparagus Ham Casserole

Recipe by Dienia B.
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place cooked rice in the bottom of a well greased 10x6 baking dish.
  • Top with sliced asparagus.
  • Melt butter in a saucepan; blend in flour.
  • Add evaporated milk and water; cook until thickened.
  • Turn off heat.
  • Add salt, pepper, and Worcestershire sauce.
  • Add cheese and ham.
  • Pour over rice mixture.
  • Sprinkle with almonds.
  • Bake at 375 degrees Fahrenheit for 35 minutes.
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