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Asparagus Ham Casserole

Asparagus Ham Casserole created by Annacia

Cheese, ham, rice, asparagus.

Ready In:
50mins
Serves:
Units:

ingredients

directions

  • Place cooked rice in the bottom of a well greased 10x6 baking dish.
  • Top with sliced asparagus.
  • Melt butter in a saucepan; blend in flour.
  • Add evaporated milk and water; cook until thickened.
  • Turn off heat.
  • Add salt, pepper, and Worcestershire sauce.
  • Add cheese and ham.
  • Pour over rice mixture.
  • Sprinkle with almonds.
  • Bake at 375 degrees Fahrenheit for 35 minutes.
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RECIPE MADE WITH LOVE BY

@Dienia B.
Contributor
@Dienia B.
Contributor
"Cheese, ham, rice, asparagus."
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  1. Annacia
    Asparagus Ham Casserole Created by Annacia
    Reply
  2. Annacia
    Lovely tasting one dish meal and I do love those. I would make this again but the next time I'll par-boil the asparagus a bit. Mine was very small size spears and even being cut into about 3/4 inch lengths it was still quite hard when the dish was done. I used more cheese than ask for just because I like a really cheesy cheese sauce. All in all a very nice dinner with a green side salad.
    Reply
  3. Dienia B.
    Cheese, ham, rice, asparagus.
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