Asparagus Brie Soup

Recipe by Oolala
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In a large saucepan, saute asparagus in butter until tender. Stir in flour until blended and cook for 2 minutes or until golden brown.
  • Gradually add broth and bring to a boil. Reduce heat; simmer 10-15 minutes.
  • Place 1/2 the soup at a time to blender until smooth and return to pan.
  • Cube brie and add to the soup. Simmer, uncovered, for 5 minutes or until cheese is melted.