Asian Summer Salad

"This is good all year round!"
 
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photo by Huda salih photo by Huda salih
photo by Huda salih
photo by Huda salih photo by Huda salih
Ready In:
15mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Preparation-----------.
  • Chill the celery, cucumber and tomatoes.
  • Dice the celery into small pieces.
  • Dice or slice the cucumber, according to your preference.
  • Dice or slice the tomatoes, according to your preference.
  • Dressing-----------.
  • Combine the honey, rice vinegar, and salt and mix well.
  • Presentation-----------.
  • Arrange lettuce leaves or greens on a serving plate.
  • Place celery, cucumbers, and tomatoes on lettuce or greens.
  • Lightly pour dressing over vegetables.
  • Squeeze lemon juice, to taste, over salad.
  • Sprinkle with minced ginger and enjoy!

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Reviews

  1. evelynathens
    Very light and fresh-tasting. I did add 2 tblsps of olive oil to the dressing as it was a bit tart and cause my family won't eat a salad without it, but this was a very mild oil and did not detract from the dressing.
     
  2. Little Miss Cheffie
    Made to go along with an Asian theme dinner that I was having with duck and jasmine rice. Went with the dinner well and was the finishing touch to a great meal!
     
  3. Huda salih
    loved the recipe,it is cool and fresh and kind of reminded me of the summer days
     
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