For contact grill. Recipe by Steven Raichlen's book Indoor Grilling.
Serving Size: 1 (199) g
Servings Per Recipe: 4
Calories: 172.8
Calories from Fat 63 g 37 %
Total Fat 7.1 g 10 %
Saturated Fat 3.9 g 19 %
Cholesterol 15.3 mg 5 %
Sodium 261 mg 10 %
Total Carbohydrate 28.2 g 9 %
Dietary Fiber 3.8 g 15 %
Sugars 9.9 g 39 %
Protein 2.8 g 5 %