Asian Prawn Omelette

Recipe by ImPat
READY IN: 25mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Lightly combine eggs, sesame oil, soy sauce, garlic and ginger.
  • Heat a medium frypan to hot and add the vegetable oil.
  • Add the egg mixture and give it a few good stirs to move the set mixture of the base.
  • When almost set, arrange the prawns down the middle.
  • Remove from the heat and then add the herbs and the sprouts. Fold the omelette and slide on to a serving plate.
  • Combine the oyster and the soy sauce and drizzle it over the omelette.
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