Asian Pork/Chicken & Noodle Skillet-Pampered Chef

Recipe by um-um-good
READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    medium carrots, peeled & julienned
  • 1
    medium red bell pepper, sliced
  • 2
    lbs pork tenderloin or 2 lbs chicken, sliced into thin strips
  • 2
    tablespoons sesame oil
  • 2
    tablespoons Asian seasoning, mix
  • 4
    (85 g) packages oriental-flavor instant ramen noodles
  • 1
    tablespoon oil
  • 4
    cups water
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DIRECTIONS

  • Combine meat with sesame oil, Asian seasoning mix and 2 of the instant noodle seasoning packets. mix well.
  • Add oil to a large skillet (12"); heat over medium-high heat. Add half the meat. cook & stir 2-3 minutes/until browned; remove from skillet and keep warm. Repeat with remaining meat.
  • Add carrots and bell pepper to skillet. Cook 2 minutes/until tender crisp.
  • Add water and remaining seasoning packets; stir to loosen browned bits from the bottom of the skillet.
  • Add noodles and white parts of onion to skillet.
  • Cover; simmer 4-5 minutes/until noodles are softened.
  • Add the meat; remove skillet from heat and let stand covered 3/4 minutes (until meat is heated through).
  • Garnish with green onion tops.
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