Asian Influnced Salmon

Name: Asian Influnced Salmon
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 2 serving(s)
Ingredients: 1 large salmon fillet, or; 2 salmon steaks; 1 tablespoon hoisin sauce; 1 tablespoon soy sauce; 1 garlic clove, minced; 1 tablespoon hot salsa

(4)

Recipe by bigbadbrenda

This was created for a seafood marinade or rub challenge.I didnt want a heavy marinade on my salmon as the fish is a beautiful tasting fish to begin with. If you want it stonger tasting with a bit more heat,add a bit more salsa. I used my own hot salsa but a store bought one will work.

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READY IN: 1hr

SERVES: 2

UNITS: US

INGREDIENTS

Nutrition

1

large salmon fillet, or
2

salmon steaks
1

tablespoon hoisin sauce
1

tablespoon soy sauce
1

garlic clove, minced
1

tablespoon hot salsa

DIRECTIONS

Combine the ingredients and let stand for a while.I leave mine about 30 minutes.
Brush over your salmon filets or steaks.
Place in a pan in a preheated 350 oven
Bake until done about 30 minute.

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