Asian Garlic Black Bean Chicken (Crock Pot/Slow Cooker)

Recipe by Cookin-jo
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READY IN: 5hrs 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in a large skillet.
  • Brown chicken thighs and remove to crock pot.
  • Add onion and garlic to crock.
  • Whisk together chicken broth, black bean sauce and soy sauce; pour over the chicken.
  • Cover and cook on low for 4-5 hours.
  • Whisk together cornstarch and a small amount of water and pour over chicken.
  • Add red pepper slices, stir, cover, and cook another 30 minutes.
  • Garnish with cilantro.
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