Asian Cole Slaw Salad

Recipe by Miryam MS
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Crush ramen noodles inside the bag. Saute noodles and walnuts with olive oil in a pan at medium- high heat until golden brown. Set aside to cool.
  • Mix sunflower seeds, slaw, and red onion.
  • Add cooled noodles and walnuts mixture as well as the vinegar and canola oil to the slaw salad.
  • Mix well and serve.
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