Asiago Sun-Dried Tomato Dip

Recipe by Alley Barbie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 32

INGREDIENTS

Nutrition
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DIRECTIONS

  • In small bowl, mix tomatoes and water; let stand 30 minutes. Drain thoroughly.
  • In 3-cup microwavable ceramic fondue pot, mix tomatoes, cheeses, sour cream and onions. Microwave uncovered on Medium 3 minutes, stirring every minute, until cheese is melted.
  • Place fondue pot on stand with candle to keep dip warm. Serve dip with assorted vegetables or baguette slices.
  • Make the Most of This Recipe.
  • Purchasing.
  • Look for fondue pots at specialty kitchen stores and kitchen sections of large department stores.
  • Did You Know?.
  • Asiago cheese is a semifirm Italian cheese with a rich, nutty flavor.
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