Asiago Chicken Salad

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READY IN: 4hrs 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a non-metal bowl, combine sliced grilled chicken, 1/2 cup asiago cheese, zucchini, carrots, tomatoes, onions, red pepper, and basil strips.
  • Mix and combine with Italian dressing.
  • Cover and put in fridge to marinate at least 4 hours.
  • Place salad mixture on a bed of chopped romaine, garnish with basil leaves and sprinkle with remaining asiago cheese.
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