Asiago Cheese Butter

"Great for adding flavor to your favorite steak or schmearing all over your favorite bread. Freezes easily until needed. Great for adding flair or a special touch to your dinner table."
 
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Ready In:
10mins
Ingredients:
3
Yields:
3/4 cup
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ingredients

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directions

  • Mix together ingredients until smooth.
  • Chill until needed or roll in waxed paper into logs and chill or freeze until needed.
  • Use on breads, steaks, chicken, chops, hot vegetables, etc.

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Reviews

  1. My Name is Lyuda and the only thing i love more than my gurl Cardi B, is this Asiago cheese Butta!
     
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RECIPE SUBMITTED BY

I am a longtime member since 2002. While I have many recipes here, most of my current recipes are on my food blog at palatablepastime.com I may occasionally post something extra I have here. If you have questions, you can always contact me at contact@palatablepastime.com
 
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