Arugula Salad Pizza

Recipe by jrusk
READY IN: 17mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven according to pizza crust instructions.
  • Spread olive oil over crust. Top with mozzarella cheese then add tomato slices.
  • Bake pizza accordingly. Usually at 450' F for 10 to 12 minutes or until cheese is melted and crust is golden.
  • When pizza is done remove from oven and spread arugula evenly on top. Turn off the oven and put the pizza back in for about 5 minutes (until the arugula is wilted).
  • Remove pizza from oven and sprinkle the balsamic vinegar evenly over the pizza. (Just enough to give the hint of flavor).
  • Top with salt and fresh ground pepper.
  • Slice and serve.