Artpark Brownies

Recipe by Ms B.
READY IN: 1hr
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • Butter and flour a 9-inch square baking pan.
  • Melt butter and chocolate in a double boiler over boiling water.
  • Remove from heat and add vanilla.
  • Beat eggs and salt in a mixer, add sugar at high speed and beat for 10 minutes until mixture looks white.
  • Add chocolate/butter mixture to the eggs just until blended.
  • Add flour and mix just until it is combined and you don’t see any white streaks.
  • Pour in prepared pan and put in oven.
  • Immediately reduce heat to 350 degrees and bake for 40 minutes.
  • Prick with a toothpick to test for "doneness" it should NOT be quite clean when you pull the tooth pick out.
  • Be careful to not over bake – the brownies are fudge-like, not cake-like.
  • Important: cool completely before cutting.
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