Artichokes Milanese

Recipe by NYSherri
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in large, heavy skillet.
  • Saute mushrooms in butter until golden*.
  • *Halfway thru sprinkle mushrooms with salt, sweet basil, oregano and garlic powder.
  • Stir in bread crumbs and lemon juice; mix well.
  • Arrange artichoke hearts in greased shallow baking dish.
  • Spoon mushroom mixture over artichokes.
  • Sprinkle cheese over all.
  • Bake 350 degrees for 25 minutes or until bubbly and cheese is browned.
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