Artichoke, Spinach & Asiago Casserole
Entered for RSC#11. My friends at work loved it.
MAKE IT SHINE! ADD YOUR PHOTO
2
People talking
INGREDIENTS
Nutrition- 1
- 1cup fresh spinach
- 2
- 1teaspoon minced garlic
- 2tablespoons butter
- 2tablespoons flour
- 1cup asiago cheese
- 1cup milk
- 1⁄4cup roasted pine nuts
Advertisement
DIRECTIONS
- In a casserole dish add artichoke hearts, spinach, shallots and garlic.
- In a pan melt the butter,then add the flour, whisk for about 2 minutes.
- Then add the milk and cheese, continue stirring, (low heat).
- When cheese is melted pour over artichokes.
- Add pine nuts on top of cheese.
- Bake 20 minutes at approx 350°F.
Advertisement