Artichoke, Caper & Lemon Dip

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients in a food processor or blender, then season with salt and pepper.
  • Purée until fine, then scrape into a bowl.
  • Sprinkle with extra pine nuts and the reserved parsley leaves to serve.
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