Artichoke Black Bean Dip
- Ready In:
- 50mins
- Ingredients:
- 10
- Serves:
-
10-12
ingredients
- 1 medium onion, chopped
- 2 tablespoons butter
- 1 cup sour cream
- 1 cup mayonnaise
- 1 (1/2 ounce) package ranch dressing
- 1 (15 ounce) can artichoke hearts, drained and quartered
- 1 (15 ounce) can black beans, rinsed and drained
- 4 tablespoons parmesan cheese, shredded
- 1 cup mozzarella cheese
- chips, of your choice
directions
- Preheat oven to 350 degrees.
- Saute onion in the butter.
- Mix together the sour cream, mayonnaise, ranch dressing, artichoke hearts, black beans and parmesan cheese.
- Combine the onions with the sour cream mixture in a baking dish.
- Top with the cup of mozzarella cheese.
- Bake at 350 for 30-40 minutes.
- Serve with tortilla scoops or chips of your choice and enjoy!
Questions & Replies

Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Bobtail
United States