Artichoke Appetizer/Dip

Artichoke Appetizer/Dip created by ImPat

From my church's cookbook. I think it would be good served with toasted pita bread or tortilla chips. Haven't tried it yet.

Ready In:
10mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350.
  • Drain and chop artichokes.
  • Mix all ingredients together.
  • Bake at 350 until bubbly.
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RECIPE MADE WITH LOVE BY

@time3to1dance5
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@time3to1dance5
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"From my church's cookbook. I think it would be good served with toasted pita bread or tortilla chips. Haven't tried it yet."

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  1. ImPat
    Artichoke Appetizer/Dip Created by ImPat
  2. ImPat
    Artichoke Appetizer/Dip Created by ImPat
  3. ImPat
    This was my time using artichokes, I bought a 170gram jar (6oz) and scaled the recipe back and 3 of us devoured the lot a lovely creamy cheesy texture that went well with recipe #362708. Thank you time3to1dance5, made for PAC October 2011.
  4. time3to1dance5
    From my church's cookbook. I think it would be good served with toasted pita bread or tortilla chips. Haven't tried it yet.
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