Arroz Guatemalteco

Recipe by Lavender Lynn
READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute rice in oil until rice has absorbed the oil but has not changed color.
  • Add vegetables, salt and pepper, and 4 C of broth.
  • Bring to a boil, cover, reduce heat and simmer until liquid has been absorbed about 20 minutes.
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