Arroz De Coco E Papaia (Angola)

Recipe by GiddyUpGo
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Thin the coconut milk with the water.
  • Add the rice, salt and cinnamon.
  • Bring to a boil, then cover and reduce heat. Simmer for 20 minutes or until the rice is done.
  • Fluff the rice with a fork and let stand covered for 10 minutes.
  • Meanwhile, cut and seed the papaya, then finely dice it. Mash half of the dice and keep the other half as-is.
  • Put both the mashed papaya and the diced papaya into the rice and mix, warming over the stove.
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