Arrabiata

Submitted by Terry4food

"This is a spicy pasta dish that is very fast and easy to make. It's my variation of the dish found at Macaroni Grill. I usually serve this with an italian style salad, garlic shrimp, and either herb bread or french bread."

 

• Ready In: 35mins
• Ingredients: 6
• Serves: 4-6

ingredients

• 1⁄4 cup olive oil
• 3 cloves garlic, minced
• 2 cans Italian-style stewed tomatoes
• 1 teaspoon crushed red pepper flakes
• 16 ounces penne pasta
• 1⁄4 cup parmesan cheese

directions

1. In skillet, saute garlic in olive oil until garlic is lightly browned.
2. Add italian style stewed tomatoes and crushed red peppr.
3. Simmer for approx 20 minutes on low.
4. Cook pasta according to package directions.
5. When both arrabiata sauce and pasta are done, toss together.
6. Toss in cheese while sauce is hot so it will melt.