Aromatic Beef Kofti

"From Cardamom & Coriander by Simon Morris. Another yummy bit from my new love of Indian food and ZWT6. Little appetizer Indian burger patties which are best eaten grilled outside. Another recipe I read suggested to have the beef ground three times to improve the mouth feel of the patties. Seems like a great idea to me. Ask your butcher."
 
Aromatic Beef Kofti created by Rita1652
Ready In:
30mins
Ingredients:
11
Yields:
12 patties
Serves:
6
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ingredients

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directions

  • Mix beef with onion, garlic and chili. Add mustard, garam masala, salt and eggs. Mix until thouroughly blended and bound together. Add the coriander and methi. mix just to combine.
  • Divide mixture in half and divide each half into 12 equal portions. Shape into small patties.
  • Brush lightly with oil and grill about 2-3 minutes on each side or until browned and cooked through.
  • Alternately put a small amount of oil in a frying pan and cook until browned.

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  1. COOKGIRl
    This has a wonderful flavor and was perfectly paired with basmati rice and steamed carrots. I had to substitute fenugreek seeds for methi leaves because our local grocer who sells fresh methi leaves was out of stock. Would make a delicious and flavorful addition to soups. Thanks for posting. Reviewed for ZWT 2010.
     
  2. COOKGIRl
    This has a wonderful flavor and was perfectly paired with basmati rice and steamed carrots. I had to substitute fenugreek seeds for methi leaves because our local grocer who sells fresh methi leaves was out of stock. Would make a delicious and flavorful addition to soups. Thanks for posting. Reviewed for ZWT 2010.
     
  3. Rita1652
    Aromatic Beef Kofti Created by Rita1652
  4. Rita1652
    Aromatic Beef Kofti Created by Rita1652
  5. Jamilahs_Kitchen
    Aromatic Beef Kofti Created by Jamilahs_Kitchen

RECIPE SUBMITTED BY

40-something wife and Mom who's biggest kick is cookin' cheap and flavorful. A day of frugal living is only fun if you have a good dinner after! I tend not to post my recipes because I cook by the seat of my pants. No, not *on* the seat... I cook with what's available and draw liberally from my spice carousel. Just spin that thing like the money wheel on "The Price is Right"! My friend says I should open a restuarant. We've decided to call it "Whatchagot Cafe". <img src="http://i19.photobucket.com/albums/b161/tisht/tish3.jpg" border="0" alt="Recipezaar Challenge 2008"></a> <img src="http://i5.photobucket.com/albums/y164/lauralie41/cookbookswapspring08.jpg" border="0" alt="Photobucket"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PAC08Main.jpg" border="0" alt="Photobucket"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg" border="0" alt="Photobucket"> <img src="http://i169.photobucket.com/albums/u232/wahm_coder/daffies1-1.jpg" > <img src="http://i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%204/ZWTAB-tg.gif"> <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket">
 
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