Arizona Carnitas With Green Chiles

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat oven to 350.
  • In a large ovenproof pan, heat 2 Tbsp of oil ove high heat. Add 1/2 the pork, salt, and pepper. Cook pork until it begins to brown, stirring often. Remove from heat; place in a bowl, cover to keep warm.
  • Repeat with remaining oil, pork, salt and pepper.
  • Cook onions in pan drippings until tender.
  • Add chiles and garlic. Cook 2 minutes.
  • Return pork to pan, add chicken broth, stir to combine.
  • Cover pan and place in oven; bake 1 hour.
  • Serve with warm tortillas.
  • Optional toppings: Cheddar cheese, sour cream, tomatoes; guacamole.
Advertisement