Ardangozatza

Recipe by FLKeysJen
READY IN: 10mins
YIELD: 2 quarts
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put the rind of 3 lemons in 5 1/3 cups of water.
  • Add the red and white wines, sugar to taste and chill for 24 hours.
  • Serve - do not add ice cubes.
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