Arare Cookie Crunch

READY IN: 35mins
YIELD: 36 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, beat butter and sugar.
  • Add flour and vanilla; mix well.
  • Stir in arare.
  • Drop dough by teaspoonfuls onto ungreased baking sheets and flatten slightly.
  • Bake at 325 degrees F for 20 minutes or until golden brown.
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