Araby Spice Cake

Recipe by PeeGee
READY IN: 45mins
SERVES: 12-16
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift flour, measure; sift again with baking powder, soda, salt, nutmeg and cinnamon.
  • Cream shortening; add sugar gradually, creaming until light and fluffy.
  • Add unbeaten eggs, one at a time, beating well after each addition.
  • Add cooled melted chocolate; add nut meats.
  • Add flavourings to milk.
  • Add flour mixture and milk alternately, beating until smooth after each addition.
  • Pour into 2 well-greased 9 inch layer cake pans.
  • Bake in moderate oven (375°F) for 30 minutes or until done.
  • Remove cake from pans and cool on rack.
  • When cool, frost with Mocha Frosting or Chocolate Seven Minute Frostings.
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