Arab Mushroom Salad

READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the dressing ingredients together; cider vinegar, mustard, oil, salt and pepper.
  • Add the sliced mushrooms.
  • Refrigerate for 30 minutes.
  • Plate baby spinch and lettuce on 4 plates.
  • Top with mushrooms.
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