Apricot Vodka Glaze for Chicken

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
  • 12 - 34
    cup apricot preserves
  • 2 -3
    tablespoons vodka
  • 2 -3
    tablespoons mandarin orange syrup or 2 -3 tablespoons water
Advertisement

DIRECTIONS

  • Heat slowly the Apricot preserves,Vodka and syrup(or water) over medium heat-the syrup came from mandarin oranges(I had Dole brand in the resealable lid jar) )stirring frequently until smooth.
  • Pour over browned chicken breasts-heat until everything is warm.
  • Serve with your favorite side dishes.
  • PS-This actually was better the second day as the chicken soaked up a bit of the glaze.I even sliced the chicken thinly and made a sandwich for my husband and it was quite tasty.
  • PSS-Thinking back-you could probably add the mandarin oranges and serve with rice or slice the chicken and serve over romaine lettuce as a salad-Toss on some slivered almonds (or crushed pistachios,etc -- ) and that would make a wonderful salad-lol-I just inspired myself.
  • Lemme know what version you make!
Advertisement